The first house call of the dr bob cooking school took place in rome. Our first student, Gian Paolo, made the limoncello cheesecake very successfully.
The second house call took place at dr bob's house, with Claes, same cheesecake, equal success.
The third house call was again at home with student ms ani. She did the fudge brownie cheesecake from Cooking Light 1997. Here is a photo of one bob did afterward, forgetting to spray the nonstick pan with cooking spray so the cake had to be hacked out of the springform pan. Doesn't look too bad though, eh?
Cut open view.
slice, note crevasse filled with sour cream
Lousntag, proud student with her cheesecake
and niece Herra's half-recipe hazelnut classic which inspired this line of dr bob cheesecakes.
Paul doing the topping thing. Paul exhibiting the final product
Oops... bob should have left the cake in longer. Jiggling center blues...
Even people you might never imagine doing the dr bob cooking school have been convinced
a double shot of chef cyrus's guavaberry-lingonberry cheesecake just out of the oven before topping.
more cooking school...