Isgouhi's simple dish. Next 2024 step by step rendition.
Boiled, cooled and "cubed" potatoes, juice of one lemon added. These were 4 large potatoes weighing 3 pounds in this condition, so recipes amounts adjusted roughly by 50 percent.
Fresh parsley and mint, chopped and ready to go.
Getting the additional spices, oil and lemon (second one here) ready.
Adding generous pressed garlic.
Next the oil and lemon juice, mixed together, then mixed into the potato mixture.
Final spice adjustment by the experts. bob not among them.
Finished product, ready for a summer Sunday afternoon cookout, as requested by Ani's brother Vasken.